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SMALL PLATES
Amfissa, Kalamata, Nocellara olives (ve) | 4
Padron peppers (ve) | 4
Pan-fried chorizo, fennel seed, blossom honey | 6
Hummus, ras el hanout, khobez flatbread (ve) | 6
Crispy gnocchi, truffle, Parmesan (ve available) | 5.5
Southern-fried chicken, garlic mayonnaise | 8.5
Crispy pork belly bites, spiced apple sauce | 6
Baked camembert, apricots, chilli, warm sourdough (v) | 15.5
Butcher’s platter, cured & dried meats, terrine, hummus, olives, warm sourdough | 19